NEW!
We’ve expanded our Feed Fact Sheets library with a brand-new addition: ‘All About Chaff’, expertly written by Dr Teresa Hollands (R.Nutr).

This comprehensive 4-page guide answers all your fibre and forage questions, from “What is filler fibre?” to “Can straw be fed to horses at risk of gastric ulcers?”

Click the button below to read or download your copy today.

Dr Teresa Hollands R.Nutr., FHEA BSc (Hons), MSc (Animal Nutrition) PhD
Teresa is an internationally renowned Clinical Equine Nutritionist, with over 30 years in practice. Originally a Multi-Species Animal Nutritionist, working for a farming coop, coordinating with large dairy farms and numerous feed manufactures who utilised the alfalfa in their rations across all herbivores. Working in the feed industry, Teresa was a member of the Agricultural Industries Confederation Legal and Scientific Advisory Committee, was a founding member of the British Equine Trade Association Feed Committee, developed the original Feed Law Code of Practice, sat on the Pet Food Manufacturers
Association Veterinary and Nutrition Advisory Committee, was an external industry advisor for numerous equine college undergraduate courses, and wrote a BTEC in nutrition for retailers.
Teresa Hollands currently works at the School of Veterinary Medicine, University of Surrey where she is Senior Teaching Fellow in Veterinary Nutrition. She is also Joint Programme Director for Vet Bioscience and module lead for Animal Nutrition.